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"NIKUMAN-YA," a beloved staple in Los Angeles for 13 years, has slowly but surely we reopened on August 28 ！. While we’re still operating with a limited menu, we’re aiming for around October to gradu...

Let's eat as much meat as we want today. Macho Grill on Piikoi St. in Honolulu ・. It’s a casual diner where you can enjoy hearty grilled dishes, including juicy steaks, hamburger steaks, pork, and ch...

We offer a variety of menu items made from fresh ingredients, mainly seafood from Chiba Prefecture, which we have cultivated at Sunrise Kujukuri. Our most popular dish, the Habusuri Set Meal, is our...

A café and store surround the central courtyard. Lifestyle store with a menu of carefully selected items using vegetables and fair trade ingredients, and items that tell a story Hanahaco creates a ...

Located in Kiyomidai-Higashi, “Nagasakidō” is a specialty shop for Japanese sweets that pays meticulous attention to every detail, from ingredient selection to production methods. From its signature p...

Located about a 6-minute walk from the East Exit of JR Kisarazu Station, “Sakana to Tempura Sanoya” is a restaurant specializing in seafood dishes and tempura, where you can enjoy the bounty of both t...

Hinodeya is a Japanese-style ramen restaurant created by the fourth generation head of Hinodeya, who trained at a top-class Ryotei restaurant in Ginza, using the techniques of Japanese cuisine. This ...

We offer modern Turkish cuisine, popular charcoal-grilled dishes, and hearty portions, all served with the warm hospitality that Finchley is known for. From handmade mezze to authentic charcoal-grille...

Sight ・ Hearing ・ Smell ・ Taste ・ Enjoy your meal with all five senses of touch ？ The one and only dish made from the finest ingredients with aromatic fresh basil. On the second floor, there is a ter...

As a specialty shop known for its fresh-made donuts that always draw long lines, we welcome many customers throughout the year. Using a fluffy, chewy dough infused with pumpkin as our base, we handcra...

Our steaks are made from Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open flame of Kishu-binchotan charcoal. Kazusa Charcoal Grilled St...

Sakanaya Dojo is an izakaya featuring private rooms where you can enjoy seafood dishes made with fresh seafood delivered directly from the source, along with a carefully curated selection of alcoholic...

Welcome to “Tabibito Café Guri-chine,” nestled amid serene rural hills and countryside scenery. To provide travelers with a place of true relaxation, our café features a variety of spaces, including t...

Sushi Legend Takumi Comes to Waikiki ！ The acclaimed sushi restaurant Takumi has finally opened its first location outside of Japan at the Ritz ・ Carlton ・ Residence in Waikiki. Enjoy an omakase style...

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

When you pass by the restaurant in the evening, you can hear the warm lights and happy voices in the restaurant and end up stopping by. Local regulars say that the volume of the meals and the atmosphe...